Indulge in the Sweetest Easter Eggs and Chocolate Creations of 2023 by the most talented pastry chefs at hotels around the world Easter is just around the corner and it's time …
LE ROYAL MONCEAU
Indulge to a Decadent Hand-Carved Dark Milk Chocolate Creation with Peanut Praline Filling and Caramelized Peanuts by Pastry Chef Quentin Lechat at Le Royal Monceau - Raffles Paris Easter is a …
Valentine's Day is a special occasion for all of us to express our love and appreciation for each other. What better way to do that than with a delicious dessert …
These are the best easter eggs for 2022 conceived and created by the top hotel pastry chefs of the world From a Chocolate Caroussel to sweet Fabergé Eggs, these handcrafted creations …
When Pierre Hermé and Fendi join forces to create one of the most fashionable afternoon tea rituals in Paris Pierre Hermé's pastries meet Fendi style at the elegant Bar Long of …
Oh, Christmas Trees! A glimpse at the most glamorous hotel lobbies and their festive decorations It seems there is an unofficial competition among the most luxurious hotels of the world for …
In honor of Paris Fashion Week Le Royal Monceau hotel and its Art District or Contemporary Art Gallery in collaboration with Art Photo Expo has just launched “In Fashion”, an exhibition gathering a unique selection …
Calories of Christmas desserts don't count, isn't it so? It's this time of the year! Pastry chefs of the most luxurious hotels worldwide exceed themselves by creating delicious Christmas desserts that we …
Would you like to try the Bûche de Noël Cristal? The “Bûche de Noël Cristal” is an exclusive creation by Pierre Hermé for le Royal Monceau at Paris Pierre Hermé will delight the …
1
TheHotelTrotter.com is curated by greek journalist and fanatic hotel lover Eleni Stasinopoulou. With the eye of a fashion and lifestyle editor, Eleni hopes to inspire all connoisseurs of traveling, focusing on stylish hotel moments around the globe.
