Discover the most stylish and satisfying hotel brunches in Athens this year—from downtown rooftops with Acropolis views to luxurious Riviera escapes with Champagne and chef-led stations
Published: November 1, 2025
Updated Monthly | Athens, Greece
Brunch in Athens isn’t just a meal—it’s a cultural moment. With 2025 ushering in new menus, bold concepts, and refined aesthetics, the capital’s best hotels have transformed brunch into an immersive experience that blends food, ambiance, and lifestyle. From rooftop lounges in the city center to seaside sanctuaries on the Athenian Riviera, there’s a brunch destination for every mood and moment. This guide explores the most notable hotel brunches in Athens today, curated with attention to detail, flavor, and design.
What Makes a Great Hotel Brunch in Athens
A truly memorable brunch in Athens is more than food—it’s an experience. Here’s what sets the best hotel brunches apart in 2025:
Scenic Settings: From Acropolis rooftops to Riviera terraces, brunch here often comes with breathtaking views.
Diverse Menus: Traditional Greek dishes meet international cuisine, including Italian, Japanese, and fusion street food.
Signature Cocktails: Creative beverage pairings elevate each meal.
Family-Focused: Many venues now offer kids’ clubs and special menus for young guests.
Seasonal Offerings: Fall and winter menus shift with local produce and festive traditions.
Athinaiki Taratsa

Location: Downtown Athens
Hours: Saturday & Sunday, 07:30–13:30 and 14:00–23:30
Website: taratsa-athens.gr
Tucked above the city’s bustling center, Athinaiki Taratsa offers an all-day experience with panoramic views of the Acropolis. Mornings are serene, with early-opening hours catering to professionals and visitors who crave quiet time with their coffee. By night, the venue transforms into a softly lit, romantic perch above the city, ideal for long dinners and intimate cocktails.
The interior blends modern minimalism with urban chic, while the menu leans into Mediterranean simplicity: omelets, sourdoughs, and seasonal salads for brunch, followed by rich mains and desserts in the evening.
Art Lounge at NEW Hotel

Location: NEW Hotel, 7th Floor, Syntagma
Hours: Sunday, 11:00–17:30
Art Lounge pioneered the concept of elevated hotel brunch in Athens. Set on the top floor of NEW Hotel, it’s as much an art gallery as it is a restaurant. Designed by the Campana brothers, the space features rotating modern art installations and breathtaking city views.
Chef Babis Kountouris brings a modern twist to traditional recipes. Greek classics like kagianas and fried dough pies sit comfortably alongside signature international dishes like the Steak Sandwich and Croque Madame Pancakes. The Bloody Mary Station and selection of craft cocktails add a festive note.
Mercato at Four Seasons Astir Palace

Location: Vouliagmeni, Four Seasons Astir Palace
Hours: Sundays from October 26, 13:00–17:00
Price: €85 per person
Location: Four Seasons Astir Palace – Mercato Brunch
Mercato offers a cinematic brunch experience that combines Italian heritage with Riviera luxury. Under the guidance of Chef Maggie Tampakaki, brunch includes live risotto stations, a roaming tortellini cart, a Champagne and oyster bar, and curated music sets. Parents will appreciate the Kids Club, while food lovers will enjoy the regional Italian storytelling embedded in every dish.
From creamy pistachio risotto to brisket carvings and fine cheeses, Mercato’s culinary journey spans Italy from north to south. With the launch of its seasonal winter menu, expect new flavors, rarities, and inspiration from Italy’s “cucina povera.”
ORA by Ettore Botrini – Seaside Brunch Sophistication at One&Only Aesthesis
Location: Glyfada, One&Only Aesthesis
Hours: Every Sunday, 13:00–16:00
Website: oneandonlyresorts.com/aesthesis
Nestled within the luxurious One&Only Aesthesis resort in Glyfada, the Sunday Brunch at ORA by Ettore Botrini offers a serene yet sophisticated dining ritual. Beginning October 26 and continuing every Sunday, guests are invited to enjoy a seaside brunch experience that blends Mediterranean elegance, award-winning cuisine, and warm hospitality.

With panoramic views of the Saronic Gulf, the brunch buffet is curated around fresh, seasonal ingredients that reflect a modern Mediterranean philosophy. Highlights include a variety of cold and hot selections, vibrant salads, and a la carte specials personally signed by Michelin-starred Chef Ettore Botrini. A standout feature is the pastry bar, where creative desserts transform the meal into a luxurious ritual of sweet indulgence.
Families are especially welcome. The KidsOnly Club, staffed by professional educators, offers a full program of engaging activities for younger guests—giving parents the space to relax and fully immerse themselves in the brunch experience.
Set in a resort inspired by the golden age of the Athenian Riviera, ORA’s Sunday Brunch is an invitation to slow down, indulge, and savor moments of understated luxury. From its elegant design to its perfectly balanced flavors, this is a culinary escape worth repeating.
Beefbar Athens
Location: Four Seasons Astir Palace, Vouliagmeni
Hours: Sundays (October); Saturdays & Sundays (from November), 12:00–16:00
website: Beefbar Athens
A brunch designed for connoisseurs, Beefy Brunch at Beefbar blends street food inspiration with elite execution. Dishes include the Lobster Sando, Kobe Carbonara, Wagyu Pastrami, and the boldly flavored Nihon Mary cocktail—a Japanese twist on the Bloody Mary.
With sea views, a trendsetting crowd, and a soundtrack curated to match the vibe, Beefbar offers more than brunch—it offers status. The dessert selection, featuring Gelato Mantecato with churros and waffles, delivers a sweet finale to an opulent meal.
Geco Athens

“Geco Athens brunch setup – weekend sessions in the city center”
Location: Gatsby Athens Hotel, City Center
Hours: Saturday & Sunday, 12:00–18:00
Geco Brunch Sessions embody modern downtown sophistication. With an à la carte menu curated by Chefs Panagiotis Flakas and Christos Rigas, dishes play with Mediterranean roots and international imaginatio, think handmade pastas, street-style starters, and elevated comfort food.

Stylish all-day dining at Geco Athens in downtown Athens
The setting is equally compelling: white marble bar, bold décor, and a vibrant crowd. This is where creatives, professionals, and travelers converge for a stylish, upbeat brunch experience.
St. George Lycabettus Hotel
Location: Lycabettus Hill
Hours: Sunday, 12:00–16:00
This is the ideal brunch for families or those seeking a scenic escape without leaving Athens. With a menu by Chef Stefanos Papanikolaou, the experience combines refined comfort food, a Health Corner with wellness-focused dishes, and a Dessert Buffet that will tempt every sweet tooth.
Children are especially welcome, with creative activities and a book-sharing corner offered in partnership with nannuka.com. It’s warm, elegant, and welcoming—everything a Sunday should be.
Tips for Booking a Hotel Brunch in Athens
Reserve early: Especially for Four Seasons venues and Art Lounge.
Go early or late: Rooftops fill fast by 1:00 PM.
Consider dietary options: Vegan, gluten-free, and wellness menus are becoming more common.
Ask about kids’ services: Mercato and St. Lycabettus are most family-friendly.

TheHotelTrotter.com is curated by greek journalist and fanatic hotel lover Eleni Stasinopoulou. With the eye of a fashion and lifestyle editor, Eleni hopes to inspire all connoisseurs of traveling, focusing on stylish hotel moments around the globe.

